SOC MIEN RICE

ORIGIN FROM SOC TRANG SPECIALTY RICE VARIETIES

Soc Mien rice is grown from a rare rice variety that is a specialty of the Southwest region, known for its high quality and long-standing traditional value. The fertile alluvial soil of Soc Trang helps the rice grains grow naturally and are rich in nutrients.

NATURAL FRAGRANCE, RICH FLAVOR

The rice has a characteristic mild aroma, without using chemicals to create the flavor. When cooked, the rice has a sweet and rich taste, easy to eat and suitable for Vietnamese taste.

FOR DELICIOUS AND NUTRITIOUS MEALS

The rice grains are long and slender, and when cooked, they remain soft and fluffy, without being crushed or dry. The rice is cooked evenly, suitable for all types of cooking, from family meals to high-class dishes.

OTHER TYPES OF RICE

NEWS